The Art of Pairing Cannabis with Food and Drink: Featured at the Hottest Cannabis Events
Cannabis and Culinary Culture Collide
As cannabis laws continue to loosen across the globe, people are embracing the plant in new and exciting ways. One way is by incorporating its distinct flavors and effects into the culinary world. This has led to a growing trend of cannabis-infused cuisine and beverages, which are often paired with strains that complement the flavors and effects of the food and drink.
Pairing Cannabis with Wine and Beer
Cannabis can be paired with a variety of alcoholic beverages, such as wine and beer. When pairing wine with cannabis, it’s important to consider the flavor profile of the grape and the terpenes in the strain. For example, a fruity and sweet wine may pair well with a strain that is also fruity and sweet, while an earthy and robust wine could pair well with a strain that has similar characteristics.
Beer can also be paired with cannabis, especially IPAs, which have a bitter and citrusy flavor that pairs well with strains that have similar tasting notes. Pale ales and pilsners can also be paired with cannabis, as they are light enough to not overpower the flavors of the strain.
Cannabis and Cuisine: A Match Made in Heaven
Cannabis can also be paired with food in a variety of ways. Many chefs are incorporating cannabis into their dishes, which can be anything from a savory cannabis-infused pasta to a sweet cannabis-infused dessert. When pairing cannabis with food, it’s important to consider the terpenes in the strain and the flavors of the dish. A strain with lemony and citrusy notes would pair well with a seafood dish that also has citrus flavors, while a strain with earthy and spicy notes would pair well with a hearty meat dish.
Cannabis Events Spotlighting Food and Drink Pairings
With the rise of cannabis-infused cuisine and beverages, many cannabis events are now featuring food and drink pairings. These events offer a unique opportunity for attendees to experience the flavor and effects of different strains paired with complementary foods and drinks.
One such event is the Cannabis Cup, which takes place annually in Amsterdam and California. In addition to awarding the best strains and products in the cannabis industry, the Cannabis Cup features a variety of vendors offering cannabis-infused food and drink pairings.
Another event is the Culinary and Cannabis Summit, which takes place in various locations across the United States. This event features renowned chefs and cannabis experts who showcase the art of pairing cannabis with food and drink.
Pairing cannabis with food and drink has created a new culinary subculture that is quickly gaining in popularity. By considering the flavors and effects of different strains, individuals can create their own cannabis-infused pairings that cater to their individual tastes. And with events like the Cannabis Cup and the Culinary and Cannabis Summit, attendees can experience curated pairings from experts in the industry.
If you’re interested in exploring the art of pairing cannabis with food and drink, consider attending one of these events or experimenting with your own pairings at home. Just remember to consume responsibly and start with a low dosage if you’re new to cannabis-infused foods and beverages.